Brunch Menu ONE CANNOT THINK WELL, LOVE WELL, SLEEP WELL, IF ONE HAS NOT DINED WELL - Virginia Woolf, A Room of One’s Own
Drink
Endless Mimosa’s $5 :: Champagne $3 :: Bloody Mary $3
Eat
add homemade biscuits and jam for an additional $1 per person
psb omelet made with egg whites, stuffed with provolone cheese, rosemary chicken, mushroom, spinach + sun dried tomato - served with home fries. 11
mexi omelet ground beef, onions, tomato, scallion, chili spices+ cheddar cheese, topped with sour cream + salsa - served with home fries. 11
frittata changes weekly. 11
basil chicken hash oven roasted basil chicken, bell peppers, onions, mushrooms and potatoes tossed and served with sour cream + salsa. 15
steak benedict toasted focaccia, seared rib eye steak, poached eggs smothered with cabernet hollandaise sauce – served with home fries. 14
salmon benedict toasted focaccia, seared salmon fillet, poached eggs smothered with dill hollandaise sauce – served with home fries. 14
chocolate chip pancakes topped with fresh whip cream and sliced bananas. 9
two eggs the way you like with choice of bacon or chicken apple sausage – served with home fries. 11
steak + eggs rib eye steak and eggs cooked the way you like – served with home fries. 14
the bistro burger served on rosemary focaccia with applewood bacon, grilled onion, provolone, mustard aioli - served with pommes frites. 13
fish + chips panko breaded and deep fried catfish served with pommes frites and house made tartar sauce. 13
Chop Chop romaine, chicken, celery, bell peppers, cilantro, jicama, carrots, ginger sesame vinaigrette, toasted almonds. 10
BRUNCH MENU IS AVAILABLE EVERY SUNDAY FROM 11 to 3
WE ARE NOT RESPONSIBLE FOR LOST OR STOLEN ARTICLES :: WE RESERVE THE RIGHT TO REFUSE SERVICE TO ANYONE :: 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE :: CAKE SERVICE IS $2.50 PER PERSON FOR OUTSIDE DESSERTS :: $10 MINIMUM CHARGE PER PERSON :: NO SEPARATE CHECKS PLEASE
2395 San Pablo Avenue
Pinole, California 94564
tel.510.741.8875
fax.510.724.9414
SUN 11am-9pm :: MON-WED 5pm-9pm :: THU 11am-9pm :: FRI 11am-10pm :: SAT 5pm-10pm